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What Are Carbohydrates? Importance of Carbs & High Carb Food

By: HWC, Views: 6707

We hear a lot about carbohydrates in the news. Everybody seems to be on a low-carb diet. The news media often has stories on this diet fad, and companies are busy producing products with reduced carbohydrates. What's this fascination with carbohydrates? In a word: "Diet." The fact is that carb...

Adolescent Diabetes

By: Administrator, Views: 9747

The precise source of diabetic issues in children is not known. However, aspects like genetics, household history, bad diet plan, etc. are considered as some of the diabetes causing aspects. In many of the cases, adolescent diabetes is a genetic (acquired at birth). diabetes symptoms in children ...

Major Elements in Biological Molecules: Lipids

By: HWC, Views: 5911

A triglyceride (also called triacylglycerol) is composed of three fatty acid molecules and one glycerol molecule. The fatty acids attach to the glycerol molecule by a covalent ester bond. The long hydrocarbon chain of each fatty acid makes the triglyceride molecule nonpolar and hydrophobic. Pa...

Introduction to Diabetes

By: Administrator, Views: 9804

Hyposecretion or inadequate use of insulin may result in diabetes mellitus (DM). Hypersecretion of insulin may result in hyperinsulinism. Diabetes mellitus is the most common endocrine system disorder of childhood. Symptoms include: Polyuria Polydipsia Polyphagia Management of DM durin...

Carbohydrate digestion (brush border enzymes, end products) & Carb absorption (fructose, galactose)

By: HWC, Views: 6684

• Carbohydrate digestion concludes in microvilli of the small intestine, in brush border epithelial cells. Carbohydrate digestion -brush border enzymes • Four brush-border enzymes are involved: • Alpha-dextrinase breaks down alpha-dextrin chains by removing glucose units. • Sucras...

Dietary Cholesterol & LDL

By: HWC, Views: 6034

LDL comprises 60–70% of total blood lipoproteins and is responsible for carrying cholesterol particles throughout your body. Having a lot of cholesterol carried by LDL lipoproteins is associated with an increased risk of heart disease. In fact, the higher the level, the greater the risk. ...

Structure of Amino Acid, Peptide Bonds & Polypeptides

By: HWC, Views: 6128

Here are the molecular formulas of three different amino acids. All amino acids share this backbone. The main difference between every amino acid is the side groups seen here, and these side groups give each of the amino acids their different characteristics. But before we get into that, let's ...

Premenstrual Syndrome

By: Administrator, Views: 9841

Premenstrual syndrome (PMS) refers to physical and emotional symptoms that occur in the one to two weeks before a woman's period. Symptoms often vary between women and resolve around the start of bleeding. Common symptoms include acne, tender breasts, bloating, feeling tired, irritability, and mo...

What is Cholesterols? Introduction to Lipoproteins

By: HWC, Views: 5605

✔ https://HomeworkClinic.com ✔ https://Videos.HomeworkClinic.com ✔ Ask questions here: https://HomeworkClinic.com/Ask Follow us: ▶ Facebook: https://www.facebook.com/HomeworkClinic ▶ Review Us: https://trustpilot.com/review/homeworkclinic.com Cholesterol is a type of fat fo...